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Soul Food
By Ashlea Tate
Intro | Pan de Muerto | Recipe | Glazed Over | Glazed And Confused

Pan De Muerto
No Day of the Dead feast is complete without traditional pan de muerto, or bread of the dead. It is a sweet bread that represents the souls of the deceased. The spirits “consume” the bread on Day of the Dead (earning its name soul food) as a way to confirm their existence on this one night.

The bread can be molded into different shapes. The most popular ones are round or elaborate skulls, animals, or angels. Sometimes, the baker includes a toy skeleton. Tradition says that the one who bites into it will have good luck.

Courtesy of Lola, who submitted a pan de muerto recipe to www.Allrecipes.com, the world’s favorite recipe web site, you, too, can get into the spirit and make some bread of the dead! With the smell of fresh, homemade bread baking to perfection in your lovely abode, who needs aroma candles or air fresheners? See for yourself!

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